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5 of 5 (1 reviews)
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Created By: LonesomeRhodesTN
Added On: 04/03/21
Published On: 04/03/21
Updated On: 05/08/23

Apologies to those that might be perturbed by dropping of two versions of the same recipe. I was really hoping to have done more mixing with my Spring Break, but alas, lethargy won out. I am very fond of these two dessert style tobaccos.

Inspired by some Easter-themed carrot cake cupcakes my wife bought from an online farmers' market that delivers local-made stuff weekly. A dessert tobacco built around the flavors found in a delicately-spiced, lavishly-iced carrot cake. My wife thought it was more of a buttercream on the cupcakes . . . I thought it tasted of the classic cream cheese icing, so I just did both (with some added TFA VC 2 . . . because custard makes everything better). FLV Pumpkin Spice carries similar flavors to what would be found in a carrot cake. FLV Turkish adds the spiced tobacco note. FW Butter Pecan brings the brown sugar and pecans, with WF Walnut to add to the classic components. FW Graham Cracker rounds out the body.

This is the Deluxe version I've been vaping on (deluxe in the sense that this is the sweeter, stickier version of the original) . . . a little bit more tobacco in the way of FLV Sweet & Smokey, a little bit more graham and cream from JF Cheesecake Graham Crust, and a boost to the Butter Pecan with WF Caramel (Salted) . . . all wrapped up with a kiss of FW Sweetener. At 20% with 12 different components, this is unlikely to be everybody's cup of tea . . . and, while I'm still digging the original version, this felt like it needed to be shared, too . . . for the more adventurous mixers out there. The original is for a more subdued, porch swinging in the Spring air nursing a beer type vibe. I'm reaching for deluxe to take to work for the ride and for my 25 minute lunch break for it's punch in the palate of flavor . . . to enjoy while driving around listening to shoegaze music really loud.


COPYRIGHT: This recipe is the property of LonesomeRhodesTN and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

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