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4.67 of 5 (3 reviews)
Created By: CygnusY1
Added On: 04/07/18
Published On: 04/07/18
Updated On: 05/08/23

This simple mix is addictive AF, hence the name, Cookie Crack.

Basically, 1% FLV Cookie Dough and 4% CAP Sugar Cookie make up the cookie base. I find Sugar Cookie intolerable over 4% (too spicy) but it blends in nicely with FLV Cookie Dough here.

Now for the crack part. FW Butter Pecan has that cinema popcorn butter flavour I love. It also has hints of nutty pecan which is highly addictive; you keep wanting more. At 3% it tames the Sugar Cookie and backgrounds the whole mix, bathes it in nutty buterry goodness. FW Hazelnut enhances the mix ( it should always be mixed with Cookie Dough IMO as it brings out its slight chocolate notes). Finally 1.5% Vanilla Custard is the blending cream but also keeps the mix buttery and moist to give you that satisfying mouthfeel as you exhale.

0.35% FLV Sweetness Sweetener is essential for this recipe as I find Cookie Dough and Sugar Cookie need a sweetness boost to excel in any recipe.

This is nice as a S& V but it really takes 5 days for the cookie dough to blend in and peep through.


COPYRIGHT: This recipe is the property of CygnusY1 and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

Flavoring Ingredients

VendorName%Actions
CAPSugar Cookie 4
CAPVanilla Custard 1.5
FLVCookie Dough 1
FLVSweetness 0.35
FWButter Pecan 3
FWHazelnut 0.75
Conditioning Time: 5 Days Total Flavor:10.6%

Formulations