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A creamy vanilla cake topped with ice cream...yummy right off the shake!
JF Biscuit- adds a nice buttery note to the recipe, mixed with cake batter dip/yellow cake it turns the frosting note into a rich buttercream
CAP Custard Cake- A newer addition to the capella line. A delicious very moist cake that has a lovely mouthfeel as well as a touch of soft texture. definitely pick some up if you don't already have it!
COPYRIGHT: This recipe is the property of neptuned and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Custard Cake | 1.5 | |
| FLV | Cream | 0.75 | |
| FW | Cake Batter Dip | 6 | |
| FW | Cake (yellow) | 1.5 | |
| FW | Vanilla Bean Ice Cream | 3 | |
| JF | Biscuit | 1 | |
| TPA | Vanilla Swirl | 1 | |
| Conditioning Time: 1 Days Total Flavor: | 14.75% | ||
Formulations
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