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Created By: Dieter
Added On: 02/16/22
Published On: 02/16/22
Updated On: 05/08/22


WOODRUFF BOWL - Memory of my youth

This is my interpretation of a woodruff bowl. Woodruff is a plant species that mostly grows in the temperate climate of eurasian forests. It can be harvested in may and is mainly used as a medicinal plant and spice.

The taste of woodruff reminds me of my youth, when the whole family used to get together to drink a few glasses of woodruff bowl. The blossoms are steeped in wine, sparkling wine and lemonade and are flavoured with lemon. If you`re a fan of cooling, feel free to add some WS-23.


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COPYRIGHT: This recipe is the property of Dieter and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

Flavoring Ingredients

CAPSuper Sweet 0.3
FLVBrut Bubble Wine 1.5
FLVCitrus Soda 0.75
FAWine Champagne 1
INWWoodruff 3.5
SISweet Woodruff 0.5
TPAKoolada 10 Pg 0.25
VTRussian Vodka 1.5
Conditioning Time: 20 Days Total Flavor:9.3%