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Created By: mixinvixens
Added On: 08/11/19
Published On: 08/11/19
Updated On: 11/23/21

Optional Sweetener and Cooling agent Grapefruit Mimosa, using Pink Guava for grapefruit with the bitters to add extra citrus note. Citrus Soda as liquid base. Brut bubble wine for champagne/ alcohol note.

COPYRIGHT: This recipe is the property of mixinvixens and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

Flavoring Ingredients

FLVBack Bar Bitters 0.25
FLVBrut Bubble Wine 0.5
FLVCitrus Soda 1
FLVPink Guava 0.5
Conditioning Time: 2 Days Total Flavor:2.25%