Description
This is a blackberry & blackcurrant marshmallow cream on top of a ginger graham crust.
The FLV Boysenberry isn't really used for its flavor but to jam up the berries and make them extra syrupy. I really wanted to use VTA Shisha Blackcurrant. It is easily my favorite standalone currant flavor, but it is pretty potent and tends to want to take over a mix which is why I used it really low. The CAP Gingerbread & CAP Graham is an idea I stole from @ID10-T he used it in his recipe https://alltheflavors.com/recipes/48608#titanic_by_id10_t. The CAP Whipped Marshmallow I used by mistake. I wanted to use CAP Vanilla Whipped Cream, but grabbed the Whipped Marsh by mistake and didn't notice it until after I mixed it, but it worked out pretty well.
PLEASE RATE AND REVIEW IF YOU MIX
COPYRIGHT: This recipe is the property of Ebc88 and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Gingerbread | 2 | |
CAP | Graham Cracker | 2 | |
CAP | Whipped Marshmallow | 2 | |
FLV | Boysenberry | 0.5 | |
FW | Blackberry | 1 | |
VT | Shisha Blackcurrant | 0.75 | |
Conditioning Time: 3 Days Total Flavor: | 8.25% |