5 of 5 (2 reviews)
This recipe is a 7.1% recipe and does require steep. I am a very picky cream person and I have a hard time with Straight cream, but If I add a little pizzazz it works well for me. Eggnog was that perfect spice i was looking for in this mix because i wanted a little nutmeg. I used TFA Vanilla Custard and I'll go ahead and apologize upfront to those that get pepper from TFA custard I am not one of those people. I enjoy TFA Vanilla custard because it doesn't have a lot of that fake vanilla note like other custards and I find it has a very nice eggy note that steeps in nicely. I used FLV cream to add a heavy cream without adding extra sweetness to my milk tart. For the outer layer of the tart I used a combination of FA cookie and FA breakfast cereal. FA cookie is my favorite cookie to build a crust and FA breakfast cereal has a very nice granny crunchy note that pairs well with the cookie when making a crunchy crust. FA caramel is there to accent the crust more than the cream but I find it to be what binds both of the layers. I hope you enjoy and please leave me some comments if you mix it. :)
This recipe does require steep for all the flavors to meld together if your patient you wont be sorry that you waited.
COPYRIGHT: This recipe is the property of Juicefairy and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
FLV | Cream | 0.5 | |
FLV | Eggnog | 0.75 | |
FA | Breakfast Cereals | 0.1 | |
FA | Carmel (caramel) | 1 | |
FA | Cookie | 0.75 | |
TPA | Vanilla Custard | 4 | |
Conditioning Time: 21 Days Total Flavor: | 7.1% |