3 of 5 (1 reviews)
So the cinnamon notes here are very subtle, but still present. This is my take on a Apricot danish with a cinnamon glaze drizzle. I've used a darker white chocolate to help blend the cream cheese icing and built the pastry aspect with the graham cracker clear and the sugar cookie which are both pretty delicious for my taste. Enjoy!
COPYRIGHT: This recipe is the property of Jaded_Raver and has been released under the All The Flavors Public Domain license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Cinnamon Danish Swirl | 0.75 | |
| CAP | Super Sweet | 0.5 | |
| FLV | Apricot | 2 | |
| FW | Sugar Cookie | 1.5 | |
| FW | White Chocolate | 2 | |
| LA | Cream Cheese Icing | 1 | |
| TPA | Graham Cracker Clear | 3 | |
| Conditioning Time: 10 Days Total Flavor: | 10.75% | ||
Formulations
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