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A recipe that tries to highlight the rhubarb flavour by bridging it appropriately with INW Pink Panther to the rest of the ingredients.
COPYRIGHT: This recipe is the property of trandism and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Sweet Strawberry | 2.25 | |
FLV | Cream | 1 | |
FLV | Vanilla Custard | 1 | |
INW | Dragon Fruit - Pitaya | 0.5 | |
INW | Pink Panther | 1 | |
INW | Rhubarb (yc) | 0.3 | |
INW | Shisha Strawberry | 0.75 | |
TPA | Bavarian Cream | 2 | |
TPA | Vanilla Swirl | 1 | |
Conditioning Time: 7 Days Total Flavor: | 9.8% |
Formulations
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