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A stack of crunchy blueberry cake donuts with a sugar glaze. My goal was to get a nice fried crunch on the outside of the donut, topped with a sweet glaze, and a fluffy wild blueberry cake inside.
COPYRIGHT: This recipe is the property of Eric404atx and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Funnel Cake | 1 | |
| FLV | Blueberry Muffin | 1 | |
| FA | Bilberry | 1 | |
| FA | Meringue | 1 | |
| FA | Zeppola | 3 | |
| LA | Cream Cheese Icing | 1 | |
| TPA | Blueberry (wild) | 4 | |
| TPA | Marshmallow | 1 | |
| TPA | Sweetener | 1 | |
| Conditioning Time: 7 Days Total Flavor: | 14% | ||
Formulations
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