5 of 5 (1 reviews)
As a kid, my grandfather would take me to Ann Arbor to watch the Wolverines play football. Every game we'd buy a bag of 4 donuts and a mini jug of warm spiced apple cider. So that is why this flavor takes the city's name.
Mess with the apple percentages to get it where you want it. HS Apple Mix cannot be subsituted(but percentage can be tweaked if you want), as it is part of the cider and the spice base.
.2% FLV Rich Cinnamon is roughly 1 drop per 10 mL.
COPYRIGHT: This recipe is the property of SkiddlzNinja and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FLV | Rich Cinnamon | 0.2 | |
| FA | Apple Fuji | 1 | |
| FA | Liquid Amber | 1 | |
| FA | Wine Champagne | 1 | |
| HS | Apple Mix | 3 | |
| TPA | Apricot | 1 | |
| Conditioning Time: 3 Days Total Flavor: | 7.2% | ||
Formulations
© 2024 All The Flavors LLC. All Rights Reserved