5 of 5 (2 reviews)
This treat is known as "Merengón con Fresas" a Colombian dessert. It is made with a native South American fruit known as Guanábana along with Strawberries, Lime and a Meringue-type Whipped Cream. I opted from using lime and decided to use LMT from VTA because it tastes more like Lime/Meringue. After you mix this be patient and put it aside, flavor develops after a week but only gets better. You may substitute the HR Vanilla for INW Shisha Vanilla. Enjoy!!!
COPYRIGHT: This recipe is the property of DavidN2KL and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| DFS | Holy Resurrection | 1 | |
| FLV | Guanabana | 1.7 | |
| FA | Cream Fresh | 1.2 | |
| FA | Custard Premium | 2.3 | |
| FA | Meringue | 0.5 | |
| OOO | Powdered Sugar | 1 | |
| OOO | Strawberry Jam | 2.75 | |
| VT | Lemon Meringue Tart | 2.4 | |
| Conditioning Time: 13 Days Total Flavor: | 12.85% | ||
Formulations
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