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5 of 5 (1 reviews)
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Created By: RUG_ly
Added On: 02/20/21
Published On: 02/20/21
Updated On: 05/08/23

SC Lemon is a natural bright zesty lemon perfect for this pudding/custard bakery profile. I’m combing it here with FLV Vanilla Pudding and CAP Vanilla Custard for a smooth, velvety rich texture with lots of creamy body and mouth feel.

For the bakery note I’m using INW Biscuit backed up with a little INW yes we cheesecake to kind of pull all 3 layers together .

Sweeten to Taste

Watch the Video Here :

https://youtu.be/nwT0iZIuBu0


COPYRIGHT: This recipe is the property of RUG_ly and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

Flavoring Ingredients

VendorName%Actions
CAPVanilla Custard 2
FLVVanilla Pudding 3
FELemon 2
INWBiscuit 1.5
INWYes, We Cheesecake 1.5
Conditioning Time: 7 Days Total Flavor:10%

Formulations