This recipe is a Work In Progress.

It might be amazing, but its creator doesn't think it's finished yet.

This is a tart and sour Blue Raspberry Lemonade.

With wf rhubarb and vta sour lemon this does give off real tartness and I'm loving it.

Created: July 04, 2020 (12 months ago)

% Vendor Flavor
2
(WF) Blueberry Gummy Candy SC
2
(VT) Fizzy Sherbet
3
(FLV) Lemonade
5
(WF) Sour Blue Raspberry Candy
1
(VT) Sour Lemon
0.5
(CAP) Super Sweet
2
(WF) Sweet and Sour Rhubarb SC
0.5
(OTHR) WS-23
Total flavoring: 16.0% Steep Days: 3 Best VG: 0% Temperature: 0
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User: x5W15Hx Score: 5 Entered: 4 months ago
Love this recipe, and that statement is backed by a few of my friends as well. It really hits that sour and tart note without using any malic acid which is appreciated. Also, it utilizes some of the newer flavorhouses and some offerings that really boost that sour and tart note. Although the super sweet really is essential in this, I still find this enjoyable. Good job