Pink Guava... milk? Yes. The assignment was to take one of two colors - pink or blue - and add them to milk.
Love that Pink Guava, especially that bit of tropical funk on it. Pink plus stank = Pank. With some Hibiscus - which also tastes pink to me - to bridge the wide gap between grapefruity pank and thick moo juice. None of the usual recipe development here. The first version tasted exactly the way I wanted it to and I couldn't think of a way to improvement. Maybe you can?
COPYRIGHT: This recipe is the property of ID10-T and has been released under the CC Attribution 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Hibiscus | 2 | |
CAP | Sweet Cream | 1.5 | |
FLV | Pink Guava | 2.5 | |
FA | Milk | 2 | |
HS | French Vanilla Icecream | 0.75 | |
Conditioning Time: 1 Days Total Flavor: | 8.75% |
Formulations
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