This recipe is a Work In Progress.

It might be amazing, but its creator doesn't think it's finished yet.

I wanted to create a funky tropical summer mix and use some of my new flavors.

SHISHA MANGO+ISLAND MANGO-
I have been really digging this combo, shisha mango is pretty ripe, and island mango is a bit under-ripe. Combined I think they make a great balanced mango.

TPA PAPAYA+WF PAPAYA-
I really enjoy the tropical muskiness of tpa papaya and like using it @ 2%. Wf papaya is excellent, and it has a nice tropical sweetness. I didnt want too much of it to be present, I'm mainly using it for its sweetness and letting the tpa papaya shine.

VT YELLOW PASSION+WF PASSIONFRUIT-
VT yellow passion is great and pretty much the best passionfruit around, I want it to be very present, so I am maxing it out @ 2%. I am using WF passionfruit mainly for its citrus notes @ 1%. I was going to drop it completely and add a lemon or orange flavor, but I felt this was best utilized in this mix, instead of adding other erroneous flavors that would be distracting and get in the way.

Think of this as a sort of tropical diharrea, Hard to spell but easy to get. I like to use .4% FW sweetener or.25% SS, the mix is pretty sweet already, so its not essential.

Created: August 25, 2019 (almost 2 years ago)

% Vendor Flavor
2.5
(WF) Island Mango
2
(WF) Papaya SC
1
(WF) Passionfruit SC
3
(VT) Shisha Mango
2
(VT) Yellow Passion
Total flavoring: 10.5% Steep Days: 2 (SNV) Best VG: 69% Temperature: 69
This recipe is the property of DumHed and released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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