Delightfully Turkish

Sticky, fragrant rose flavoured jelly cubes dredged with icing sugar.

Turkish Delight is a classic Middle Eastern sweet and dates back more than 230 years, making it one of the oldest sweet dishes in the world. They are small, fragrant cubes of jelly, usually flavoured with rosewater, orange flower water or citrus fruits juice and heavily dusted with icing sugar. Some versions include roughy chopped pistachios to add texture and equalise the (sometimes overpowering) sweetness.

FLV Rose Essence is the star of the show here and is a phenomenal rose flavour. Unlike its competitors, this does not overpower everything it comes in contact with. This is a delicate infusion of natural rose frangrances with a delightful realistic & well rounded profile. The expected/inherent floral notes does not interfere and, when used correctly, brings a gentle rose bouquet to the table. It needed a slight boost and sweetness in the form of TPA Rose Candy to create the characteristic (sweet) Turkish Delight.

FLV Marshmallow Vanilla plays a number of rolls here. Firstly, it assist by creating body and given the jelly candy a more manageable texture. It furthermore adds a delicious vanilla note which blends perfectly with the rose. Lastly, it adds the first layer of icing sugar sugar dusting, followed by a generous dusting from OOO Powdered Sugar.

Cap Jelly Candy does here what it is supposed to...it creates a jelly, duh! I pushed it to 3% here as traditional Turkish delight is quite gelatinous.

FA pistachio breaks the menotiny of the Rose by introducing an alluring nuttiness and that familiar pistachio earthiness. DO NOT sub this with TPA Pistachio, you have been warned...

Give this baby 3 to 5 days to mingle.