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Pound cake and blueberry muffin are the base of my cake. I wanted a little more richness and mouth feel so I added luscious vanilla pudding to my cake base. Blood Orange was the perfect orange flavor to infuse my cake base! I used Cranberry in conjunction with the sweet blueberry flavor to offset the orange. And last but not least, the toffee crowns the whole thing with that thick, rich buttery caramelized sugar taste
COPYRIGHT: This recipe is the property of hibbadoray and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FLV | Blood Orange | 1 | |
| FLV | Blueberry Muffin | 4 | |
| FLV | Cranberry | 0.75 | |
| FLV | Pound Cake | 2 | |
| FLV | Toffee | 0.5 | |
| FLV | Vanilla Pudding | 2 | |
| Conditioning Time: 5 Days Total Flavor: | 10.25% | ||
Formulations
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