This is my 3rd and final version of this profile/Recipe
FA Zeppole and Wf cinnamon pastry for inside of this delicious donut
FA Cookie to add a little more bakery and crispness to the outer part of the donut
FLV Apple filling to add a nice spicy apple taste, more in the back, because I was not going for an apple filled donut
FA Catalan cream for a little more spice and mouth feel
FW Butterscotch ripple for the drizzle, along with FLV Caramel to add a brown sugar note and contribute to the drizzle
Very much enjoying this recipe. Please leave feedback if you decide to mix it up
FW Sweetener is optional, but I feel it contributes to the donuts authenticity
Created: September 30, 2018 (over 2 years ago)
% | Vendor | Flavor | ||
---|---|---|---|---|
2
|
(FLV) | Apple Filling | ||
1
|
(FW) | Butterscotch Ripple | ||
0.5
|
(FLV) | Caramel | ||
1
|
(FA) | Catalan Cream | ||
1
|
(WF) | Cinnamon Pastry | ||
0.5
|
(FA) | Cookie | ||
1
|
(FW) | Sweetener | ||
2
|
(FA) | Zeppola | ||
Total flavoring: 9.0% Steep Days: 3 Best VG: 0% Temperature: 0 | ||||
This recipe is the property of corvape and released under the CC Attribution-Noncommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator. |