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THIS RECIPE WAS NOT ORIGINALLY CREATED BY THIS MIXER.
It was shared in good faith, but if you think it is inappropriate for the mixer to share it, please report it.
This is a CLONE of "Dinner Lady - Lemon Tart"
In order from most used to least in the original Dinner Lady - Lemon Tart: Malic Acid, Vanillin, Citral, Acetyl Pyrazine, Lime
Just saying, but none of the clones/remixes on here or ATF come close to the original. Why hasn't anyone read the ingredients on a DLLT bottle and started to work from there? Well, the list is above.
Malic acid comes from the FA Apple Pie
Vanillin comes from a few different concentrates within.
Citral is contained in the lemon concentrates.
Acetyl Pyrazine comes from the Acetyl Pyrazine.
And the lime comes from FA Lime Cold Pressed.
This recipe was adapted from https://e-liquid-recipes.com/recipe/3629628
I believe this mix is ready after a 7 day steep.
If you enjoy this, or don't, I'd love to hear what you thought so I can learn and further improve my future mixes.
COPYRIGHT: This recipe is the property of IggyZ and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Super Sweet | 0.5 | |
CNV | Cookie | 1.3 | |
CNV | Lemon | 3.9 | |
CNV | Lemon Cream Wafer | 6 | |
FA | Apple Pie | 1.5 | |
FA | Lime Tahity Cold Pressed | 0.3 | |
FA | Meringue | 1 | |
TPA | Acetyl Pyrazine 5% | 0.5 | |
Conditioning Time: 7 Days Total Flavor: | 15% |