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C3 stands for "Cake`isch Caramel Custard".
Needs at least 7 days steeping, but gets better with time. A mix that I always have in reserve.
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COPYRIGHT: This recipe is the property of Zugmaschine and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Cake Batter | 1.75 | |
| FA | Carmel (caramel) | 1.25 | |
| FA | Custard Premium | 0.75 | |
| FA | Vanilla Cookie | 1 | |
| MPV | Calipitter Chow | 5.5 | |
| OOO | Pie Crust | 0.75 | |
| OOO | Vanilla Custard Cheesecake | 1.75 | |
| TPA | Bavarian Cream | 2 | |
| Conditioning Time: 0 Days Total Flavor: | 14.75% | ||
Formulations
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