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Mango Cheesecake
WF Island Mango for the topping WF Buttermilk + VT Yoghurt Drink + FW Yogurt for a tart-citrusy german style cheesecake filling JF CGC + INW YES WC for the graham endnote
Tested on a skyfall RDA with a framed staple 0,2 Ohms @ 65Watts, Sweeten to taste.Needs a few days of steeping to get the full image
COPYRIGHT: This recipe is the property of saspi and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FW | Sweetener | 1 | |
| FW | Yogurt | 1 | |
| INW | Yes, We Cheesecake | 3 | |
| JF | Cheesecake Graham Crust | 3 | |
| VT | Yoghurt Drink | 1 | |
| WF | Buttermilk SC | 1 | |
| WF | Island Mango | 3 | |
| Conditioning Time: 5 Days Total Flavor: | 13% | ||
Formulations
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