0 of 5 (0 reviews)
This is my version of a good Original Cannoli didnt steep it and tasted very impressive on the first inhale, Just LOVELY !! I think letting it steep longer than a week will definitely benefit this recipe.
Derived from Holy Strawberry Cannoli v1 #AAFL by Nolles
COPYRIGHT: This recipe is the property of Nolles and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Biscuit | 1.25 | |
| CAP | Meringue | 1.25 | |
| CAP | Sugar Cookie | 3.75 | |
| CAP | Vanilla Custard V2 | 2.75 | |
| FW | Bavarian Cream | 2.75 | |
| INW | Yes, We Cheesecake | 1.75 | |
| TPA | Sweetener | 0.75 | |
| Conditioning Time: 0 Days Total Flavor: | 14.25% | ||
Formulations
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