4 of 5 (1 reviews)
Bubble Gum Ice Cream w/ Waffle Cone
This is seriously spot on but also so gross.
WF Vanilla Ice Cream for the main ice cream note.
SSA Ice Cream Vanilla for body and richness.
CAP Blue Raspberry Cotton Candy for a blue-hued, candy sugar.
WF Sugar Cone for texture.
SSA Crisp Waffle to make it a waffle cone.
MB American Bubble Gum to get most of the way there.
VT Bubble Gum Base for some brighter notes that Molinberry’s lacks.
Derived from Gyutaro - Upper 6 by wolfwheeler
COPYRIGHT: This recipe is the property of wolfwheeler and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Blue Raspberry Cotton Candy | 1.5 | |
FW | Sweetener | 0.5 | |
MB | American Bubble Gum | 3 | |
SSA | Crisp Waffle | 0.25 | |
SSA | Ice Cream Vanilla | 2 | |
VT | Bubble Gum Base | 2 | |
WF | Sugar Cone SC | 1.5 | |
WF | Vanilla Ice Cream SC | 3 | |
Conditioning Time: 7 Days Total Flavor: | 13.75% |
Formulations
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