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Created By: BadLuc
Added On: 12/10/21
Published On: 12/10/21
Updated On: 12/10/21

As I love a challenge I couldn't be left out of this one. The idea of working with limited stock is brilliant and makes us go even further. My idea is to bring a popsicle with the face of Brazil, using a combination of tropical fruits, with the summer face of Rio de Janeiro, my hometown. let's break this down!

The fusion of Mango FE with Nectarine TPA gives rise to a mango with great texture, succulent and sweet. And to complete, I included the delicious Passion Fruit WF, making the perfect union between the fruits.

As a base for the ice cream I used VIC LB, Milk FA and Yogurt FW, a DAAP base perfect for the occasion. And before finishing, I added some grated coconut to the ice cream to make our popsicle as tropical as possible.

COPYRIGHT: This recipe is the property of BadLuc and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

Flavoring Ingredients

CAPSuper Sweet 0.5
FEMango 4.5
FWYogurt 2
FAMilk 0.5
LBVanilla Ice Cream 2
TPANectarine 1.5
VTDesiccated Coconut 1.5
WFPassionfruit SC 2.5
Conditioning Time: 7 Days Total Flavor:15%