4.67 of 5 (3 reviews)
Doughnut filled with Fruity Pebble Cream.
I ripped the doughnut base from Major to rework my first public recipe.
TPA Fruit Circles for for a clean fruity pebbles/loops/whatever.
FA Florida Key Lime for a nice lime pop that adds some funk.
FA Zeppola for body and over-all darkness
WF Glazed Doughnut/Crispy Wafer for the main body.
WF Bavarian Cream because it envelopes the cereal part more than CNV Vanilla Pudding.
Derived from Major by wolfwheeler
COPYRIGHT: This recipe is the property of wolfwheeler and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FW | Sweetener | 0.75 | |
| FA | Florida Key Lime | 0.75 | |
| FA | Zeppola | 2 | |
| TPA | Fruit Circles | 3.25 | |
| WF | Bavarian Cream SC | 1.5 | |
| WF | Crispy Wafer SC | 1.25 | |
| WF | Glazed Donut SC | 3 | |
| Conditioning Time: 3 Days Total Flavor: | 12.5% | ||
Formulations
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