4.4 of 5 (5 reviews)
This is reminiscent of a warm, gooey, sweet blueberry cinnamon roll. Good to go as is, but give it a few days to a week to steep and it turns into something incredible.
COPYRIGHT: This recipe is the property of EdibleMalfunction and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Cinnamon Danish Swirl | 1.5 | |
CAP | Italian Lemon Sicily | 0.5 | |
CAP | Vanilla Cupcake | 2 | |
FW | Blueberry | 3 | |
FA | Bilberry | 0.5 | |
FA | Catalan Cream | 1.5 | |
FA | Liquid Amber | 0.5 | |
TPA | Blueberry (extra) | 4 | |
TPA | Brown Sugar | 1 | |
Conditioning Time: 0 Days Total Flavor: | 14.5% |
Formulations
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