Baked Apple Strawberry Jam

My "basket" ingredients: I used Cinnamon Danish Swirl, Fuji, and Strawberry Ripe to make the main flavor for the jam. I lowered the CDS down to meld together with the apple and create a "baked cinnamon apple" and the strawberry ripe is there to round it out and be just a bright fruit to and I bent the apple with the cinnamon to make the cinnamon play with the strawberry. My "pantry" ingredients: I used Liquid amber to create the "jam" consistency it helps bend the cinnamon to work with the strawberry. I used Sugar Cookie to give the Sweet bakery taste that jam has. I am not sure how to describe that. And FA Meringue is to add just a hint of sugar to the whole thing