Used in 2384 recipes at an average of 2.331%.
OOO RASPBERRY LEMONADE IS RIVER RASPBERRY LEMONADE- could not find it in flavors
FUCK A PMTA or a Vape Ban
Sweeteners I used (Only thing i ever measure in drops) :
2 drop fw sweet for 59 ml
SO i had tried Mango Berries by Coastal Clouds i liked the profile but for me it was lacking some citrus so i took that Mango Mixed berry pro and added it to lemonade first I started with my Mango base in which I used my two favorite mangoes atm (FA Mango Indian & FLV Mango ) The FA brings a slightly candied mango along with FLV Mango which is a solid mango imo not too tart or juicy .With this i used my two favorite berries that i like with citruses (Flv Boysenberry & JF Blueberry). The JF is nice and natural but also slightly syrupy. I wanted to brighten this mix so I used the FLV Boysenberry which also accented the syrupy-ness of the JF Blueberry. FInally I have my lemonade base. Most of the heavy lifting is done by FLV Lemonade (Fucking love this stuff) which i accented with FA lemon Zest. This was kinda my tester for The Raspberry Lemonade (WHICH AGAIN IS NICOTINE RIVER/RIVER SUPPLY NOT OOO) i used it to kind bridge the berries and the lemonade base which worked out. SNV all day Would love to hear Feedback
Paw Paw Pie (Dismal Pie)
Paw Paws are a strange sort of fruit called a custard apple. It works wonderfully as a non-descript soft tropical flavor. It also makes great desserts (although I've seen it paired with fish before). It's creamy with a raw/ earthy sweet flavor. This is not a pastry sort of pie but more like a fruity custard pie in a graham cracker crust that was hand pressed with butter and sugar into the pan.
It's the wrong time of year for this fruit that naturally grows in the American Applachia as it's far too DISMAL outside ;).
VT Paw paw is nearly spot on for a real paw paw but far too soft so in order to bring it forward and make it a richer flavor over the creamy bit of the pie I brought in it's incomplete cousins to bolster it: Flv mango and wf cherimoya. The mango is sweet and bright whereas the cherimoya brings the rind and edge of the fruit with a slight bit of pineapple sweetness. To keep the smooth creamy flavor/texture a touch of flv vanilla pudding was used.
The crust is mostly flv graham cracker for the crust with a tiny bit of TPA CC (graham crust) that ties it in with the paw paw rather than sitting completely separate from the rest of the pie.
I wanted to make a tropical and floral sweet green tea and I think the combination of guanabana, mango and rose essence is just right to bring the floral/tropical vibe that I wanted. The green tea is a little bit overpowering if you SnV , but if you allowed 36 to 48 hours for the flavors to blend together you will get a nice vape....hope you like it as much as I do! Sweetener is a must for this recipe in my opinion, I used flv sweetness but you can sub for your sweetener of choice. Enjoy!
Releasing this so that people pay more attention to FA Mango indian special because it is one of if not the best mango flavors out. When you add flv mango with it it becomes a complex deep mango flavor that will blow you away. The inw pineapple is used to add juiciness and sugarloaf pineapple is there because I love it. Anytime I am using pineapple I throw sweet coconut in because they work well together. Go get mango indian special trust me.
The inspiration for this one came from trying an Apple and Mango juice I’d picked up from a supermarket. It was the first time trying the Apple/Mango pairing and I can say for sure that it’s not the last time. They go so well together.
FA Fuji and FLV Mango were no-brainers for me. They are two of my favourite concentrates. Very authentic tasting! I used FA Pear to sweeten and juice up the mix a little more. It’s such a light flavour, that it doesn't take away from the goal profile, but supports it. Sweetener and coolant to taste, if desired.
It’s another simple 1-2-3 recipe and I hope you enjoy it.