(FLV) Cream

A simple creamy vanilla coffee.

FLV Biscotti is the base coffee note - the INW Shisha and French Vanilla Ice Cream are meant to be the main vanilla notes but a small percentage of FLV Cream and FA Custard premium give this more body while adding the McCafe/Tim Hortons coffee feel.

3 days max steep IMO but good on the shake.

Based off of https://alltheflavors.com/recipes/13499#terrorhawk_by_concreteriver

I bought a bunch of grapefruits 6+ months to make Terrorhawk but never could find the Jasmine. So i started playing around with the grapefruit combo and came up with this. Not real sure how to describe it guess closed thing be a passionfruit/grapefruit vanilla cream. Add sweetener if you don’t find it sweet enough for your liking

Smashed blackberries folded into thick, sweet cream.

I set out to replicate a traditional fool which is a very simple & delicious dessert which involves folding pureed or stewed fruit into sweet cream or custard.

FA Vienna cream provides the main, sweet and creamy base bolstered by a smidgen of FLV cream to take it to the next level of uber creamy goodness. A spot of marshmallow to fluff and sweeten things up and we are good to go!

The simplicity and brilliance of FW Blackberry Is put to the test here and works perfectly to provide a fresh, juicy blackberry flavor. The CAP Lemon Lime compliments and balances the creaminess and fruitiness with finesse.

Being cream heavy, this baby needs at least 7 days to shine, 10 days best.

This is a collaborative creation by DEVELOPED: NaChef, AlfredPudding, Max Savage, Graham, folkart, and ID10-T .
This recipe is our version of a Rose Milk Tea with Peach and Raspberry accents. Full Development Notes on DEVELOPED Ep. 22 https://www.youtube.com/watch?v=wEUh1oJraZU&feature=youtu.be

Our weekly episodes will be released at 6:00pm EST every Tuesday, and catch our live shows every Thursday at 6pm EST https://www.youtube.com/c/developedDIY

A good summer vape. Blackberries and raspberries blended with pineapple, a little cream and fizzy sherbet. Can SNV, but better with an overnight rest.

Tested at 60/40 VG/PG, 0.33 ohm, 316SS, Wasp Nano

Profile: Papaya and cherimoya curd topped with pistachio

Background info:
So I did a hangout with @Alfredpudding and I may have told him, that WF Cherimoya SC smells like fart. That may have made him a little upset and when @MaxSavage heard that, he may have gone a little upset too. So I promised them, to make something with WF Cherimoya SC.

Development:
My initial try had Cherimoya at 3% blended with 1% WF Passionfruit and FLV Milk & Honey at 1.25% - and then the rest of this recipe, minus the TFA Papaya.
That was NOT a hit and tasted really weird. The taste I get from Cherimoya is that it's sort of sweet, but right there at the back-end, it has this sort of hops flavor to it. That just didn't go well with either passionfruit nor milk & honey.
To tame the back-end flavor of hops a little, but to still keep it in, I dropped Cherimoya to 1.25% and added in TFA Papaya at 1.5%, as I felt it would fit with the exotic thing I was after - and boy did that do the trick!
The pistachio does a nice little dance with both the cherimoya and papaya giving it a little sweet nutty twist. FLV Sweet Coconut joins the dance, and it's a straight rave of flavors!
The cream binds it all together and makes so very delicious, smooth and round.

• WF Cherimoya SC 1.25%
• FLV Cream 1%
• FLV Sweet Coconut 0.75%
• TFA Pistachio 3%
• TFA Papaya 1.5%
• CAP Super Sweet 0.25%

You can rip into this right off the bat! Want it more creamy, give it a day or 2.

Feel free to mix, taste, review and enjoy!

Teleos' The Milk was one of my all time favorite juices. I had always tried making it with TFA Fruit Circles because that's what I had on hand. The boys over at Developed have sparked my interest again and I popped for some FW Fruity Flakes.

Find the inspiration here:
https://alltheflavors.com/recipes/145443#teleos_the_milk_remix_by_developed

My original version I used 1.75% of FW Fruity Flakes because it's definitely in there, barely lurking behind the sweet milky goodness. 1.75% is too much though...1% feels much better.

For my tastes this is pretty close to the original. The milk needs a little more work. OOO Cream (milky undertones) might be the trick.

After I've packed my box as full as it can go, I toss it in the back of the truck and off we go!