Butterscotch, caramel and toffee pudding...MMMM HMMM
This one started off trying to be Milk Plus even though I didn't care for Milk Plus . Even Wayne's Milk Plus Remix ( https://alltheflavors.com/recipes/78933#milk_plus_by_bonzai_vapors_remixmonth_by_enyawreklaw ), which was better than the original, but I felt was dissappointing. Neither are bad, I just wanted more caramel. This delivers for me. Some people that have tried it only get butterscotch, not me. I get a rich creamy caramel with a dense mouth feel (thank you whipped cream).
Blue raspberry bubble gum
Same bubble gum base as For Those About To Rock (FIYAH)
It had to be done...Big Red
FLV Bubble Gum & VT bubble Gum Base assemble for the gum profile.
Shisha Vanilla and Marshmallow for mouth feel and to smooth out the cinnamon edges
FLV Red Cinnamon is fairly accurate to the actual gum IMO
Sweetener is optional. I like it sweet, but do what works for you.
Liquor portion inspired by https://alltheflavors.com/users/Juicefairy and her delicious Tipsy Coconut (It's great!), but I bumped up the "call an Uber" factor a smidge to make sure the creams don't drown that aspect out.
FA Cinnamon Ceylon for good measure.
FLV Wild Melon and FLV Cantaloupe make up the melon profile. FLV Wild Melon is great, but I've not used FLV Cantaloupe before...no time like the present.
Bavarian Cream, Cream and Vanilla Swirl complete the recipe with a thick and rich milk base to tone down any sharpness found in the liquors and tie the whole recipe together.
This recipe was originally called Red Hot Melon Horchata and I used FLV Red Cinnamon which is a fireball/red hot candy type flavor. I thought it would be a good twist but even at 3 drops per 30ml it took over the entire recipe. I was forced to go with a safer FA Cinnamon Ceylon.