This is a refreshing Vape. Just in time for the warm days headed to Atlanta, GA (Hotlanta).
The Base;: Blue Energy, Soda Base, and Fizzy Sherbet: the combo of these 3 creates a great base for a Energy Drink. Blue energy is a berry flavor, the soda Base helps to boost a slight effervescent effect, but more so by creating the density of the Drink. The fizzy sherbet adds a refreshing feel to this energy drink, the citrus taste that it provides stays with you on the exhale making you want more.
The Flavor: Succulent strawberry and Black Raspberry. Succulent strawberry is just hands down one of the best Strawberries I have had. Very authentic and natural Next Black Raspberry, this is a deeper Raspberry, but this helps balance the strawberry with the citrus of the sherbet.
Add sweetener if you prefer.
A Scottish Berry Creme Burle, This brûlée is mixed with a yogurt to give it more of a creamy feel, perfect for breakfast. The. Flv Pastry Zest adds a lemon zest that is needed for the authenticity, it also adds a touch of sweetness and cinnamon.
I love the series ‘Outlander’. I wanted to pay tribute to my favorite show by creating a Recipe for the area. As I am definitely considered an Outlander to Scotland, I am sure my recipe may not be quite authentic for The Scottish, but I can say it’s delicious, even if it turns out to be a Outlander
This is my adaptation of a fried ice cream. The main layer of course is the ice cream, I went with LB Vanilla Ice Cream and HS French Vanilla. This makes a awesome creamy Ice Cream base. The middle layer consists of FW Butterscotch Ripple with FA Butterscotch, this gives the ice cream a great butterscotch taste. The FA Joy combined with FA Breakfast cereal, gives the perfect texture and taste for the fried outer layer of the ice cream. Then top with some caramel from WF, Caramel Rice Crispy Treat, this adds more to the texture needed. Delicious ADV!
If you want some sweetener, feel free to add, I prefer it without. If you do want sweetener, Super sweet is going to give you more of a donut glaze taste in this recipe, so I don’t recommend Super Sweet.
A fig Bread Pudding with rum sauce.
Just in time for Christmas and New Years. This is particularly boozy for a shake n Vape, and delicious; however if you can let it steep for a few days for the pudding, fig, and rum to meld in with the dough of the bread pudding and sweet dough, it will be mind blowing. The pumpkin spice adds a perfect flavor for a holiday feel. I love this spice. No sweetener is needed for this, unless you just can’t live without it. 😀.
Peace to everyone. Merry Christmas and Happy New Year.
Nutmeg I used was from Fairies Finest; however, RF SC Nutmeg will work well too
Succulent Strawberry with the help of FA Liquid Amber provides the Strawberry type jelly inside the pastry. Also added to this is some nutmeg to blend with the Strawberry.
RF Deep fried Sponge Cake is the Pastry wrapping the strawberry. As I was not seeking a very cakey Pastry, all that was needed to boost this flavor was some FA Joy to give more of the fried feel.
As a topping I added OOO powdered Sugar and FA Whipped Cream.
Holy Smoke if you love a smooth dessert tobacco. This is for you. This is made with Stixx Mixx Naturally Extracted Tobacco. Check them out @http://www.stixxmixx.com/product/a-blend/
Honduran Ligero: A great, smooth shag flavor. Lighly sweet, and very very smooth.
Nicaraguan Seco: The building block of any great cigar always starts here. Mellow and smooth tobacco taste, with some nutty undertones help put this blend right on top in any cigar or pipe blend you can imagine.
These 2 N.E.T.’s combined create a great boost for any RY4. Giving thanks to @kopel for this discovery.
Holy, holy grail from DIY flavor Shack, in my opinion, is one of the best RY4’s available.
FW Butterscotch Ripple, this helps add that touch of butterscotch ever so creamy.
FLV Smoked Butterscotch: This gives a sweet, wood smoke flavor. Very smooth
FLV Graham Cracker: to add a touch of texture
It will be 9 years October 16th, that I suffered a brain hemorrhage. Long story short, I almost died, the bleeding in the brain caused a massive stroke, I was only 37. I required brain surgery to save my life, I am a survivor, a fighter, and a warrior. To celebrate my 9 year birthday at life, I have created a recipe representing that day. Perhaps a little morbid? Bizarre? Strange? but what better way to celebrate life in October!
This is a beautiful berry cobbler topped with whipped cream. Imagine it is cut open and the bilberries, blueberries, and tons of red strawberries come oozing out. The beautiful dessert that was cut open to bleed out will never be the same again. It will have another purpose. It's beauty will be felt in taste rather than appearance. That is what I hope to convey in this recepie, the beauty of taste. What once was, still is, only different.
Cobbler/crust:.FW wild berry cobbler, Flv Sweet Dough
The sweet Dough keeps the cobbler from being too crusty. That is not what we are going for here. I want a soft doughy cobbler. With slght crust on top.
Filling:. FLV Boysenberry, OSD Succulent Strawberry and FLV Raspberry
The berries inside are rich and tart and blend very well together. The raspberry helps the strawberry and boysenberry flavors to be a bit brighter.
Sweeten to your preference, I found, 1 drop of Capella Super Sweet per 10ml did the trick perfectly.
This is topped with whipped cream, of course you could use your favorite ice cream.
Enjoy the bauty of life inside and out.
Please give your thoughts and suggestions in the comments. Thank you.
😘Love and peace
Pure Decadence:. A spiced raisin bread pudding
(Decadence:. excessive self-indulgence.)
We all deserve a little self-indulgence.
I have been working with this RF Bread Pudding for a while. It seemed she didn't want to play nice with anything, but I was not going to let that little bottle of concentrate get the best of me. I worked with her, talked to her, and finally she listened to me. She found some playmates. 😀
This is how she and her friends work together to create,
Pure Decadence To enhance the pudding I found FLV pudding and vanilla custard together created the best texture and creaminess to go with RF Bread Pudding SC. FLV cupcake which does not have much cake to it, is sweet and sugary, it almost has a maple flavor. So, it makes a great addition to the bread pudding.
I wanted to add a fruit. So I went with raisin. Using FLV Raisin rum , this brings a great raisin flavor, and of course some rum , which with Flv Caramel creates a nice rum sauce in the bread. Flv sweet fig, this is a surprise. This helped to bend that raisin more into a raisin flavor.
Now for the spice., Flv pumpkin spice, this adds the perfect amount of fall spice to the pudding.
RF bread pudding was playing so nice with her now friends, I gave her a little sweet treat, which is optional, and can be used at your liking. I found for me, just .25% was perfect.
Please comment, mix, and or rate,....it makes us all better mixers.
This is freaking amazing! Don't let the tobacco's scare you away, they are dessert tobaccos. This is derived from a @highwind recepie, Bae's Fave Butterscotch It is a delicious recepie. As I Vaped it, I thought how perfect it would be with Liquid Barn Buttscotch Graham Tobacco. So, I talked to him about me incorporating it into the recipe.
This is a butterscotch cream layered with Graham cracker crust, and with a caramel cream layer, then drizzeled with caramel.
Main layer/ Butterscotch
FA Buttscotch and FW Butterscotch Ripple. These 2 together create an amazing creamy Buttscotch layer.
Top Layer/Cream:. FW Vanilla Bean Ice Cream, FA Vienna Cream, FA Cream Fresh. These combined create the right top layer and with TFA RY4 Double, it adds that nice hint of vanilla and Caramel that goes beautifully with the Buttscotch.
Bottom Layer/Graham: Crust: This is created by using FW Graham Cracker and LB Butterscotch Graham Tobacco. These 2 add a great base for the butterscotch and creams.
Accents::. FW Caramel Candy as a nice caramel drizzle on top. Cap Super Sweet (optional).
Please mix, give feedback, and rate.
Please comment, mix, and or rate,....it makes us all better mixers.
When Folkart released Crispy Creme Coffee, I loved it, and ny first thought was how delicious it would be with some RY4. With his permission, I adapted it. Of course, his recipe is outstanding. This is just a different twist still utilizing Wonder Flavors.
The cappuccino:: FA UP and WF Smooth Cappuccino, these two work well together to make a nice cappuccino.
Rayun: TFA RY4 Double and WF Vanilla Rayun Custard, combining these 2 brings a great RY4 with the extra caramel and a creaminess.
I used: FW Butterscotch Ripple to add some creaminess and extra flavor to the caramel notes of the RY4. JF Dulche De Leche blends the butterscotch ripple and caramel together. JF Biscuit helps to thicken and add body to the creams.
For the special ingredient at the end, FW Caramel Candy adds a drizzle of sweet caramel on top of the creams. .
If you don't have JF Biscuit, you can use INW Biscuit. FW Caramel Candy can be substituted with TFA Caramel Candy. JF Dulche de Leche can be substituted with TFA Dulche de Leche.
A little history about the term RY4.. The term RY4 comes from the original e-Cig produced by the Ruyan Group Ltd. Ruyan launched the first production electronic cigarette on the market back in 2004 under the Ruyan brand.
Best after a 3 day steep.
Please comment, mix, and or rate,....it makes us all better mixers. Enjoy :)