Creamy, rich, complex, complete vanilla ice cream that mimics several types of ice cream and even frozen custard at different percentages.
This is a very strong Coconut flavor that can go from crisp cream modifier to heavy coconut to WAX very quickly. Best used under 1% for blends can take over at 2%
NOT A FLAVORING. This is not Pear, it is NOT a flavor. This has a ton of Butyric in it and playing main stage or solo that is what you are going to taste. What this flavor does and does an amazing job at is providing texture. It is the texture of really ripe pears or soft apples, it can be the texture of mangos, melons, etc. It also does a really good job of texturizing sorbet/slush/smoothie type recipes. I would recommend keeping this under 1% in recipes and even at that it will need to be a flavorful recipe to work at 1% Around .5% is golden for me.