Blue raspberry and grape madness. Snv. Enjoy.
Inspired by the developed crews steak eggs etc recipe. I didn’t find the base improved with yumberry. Upped the grape juice and added a layer of cool and blue raz. It’s possibly the best recipe on ATF. Second thought, don’t even mix it. It’ll probably put your bloody eye out.
Lychee fanatics rejoice!
A very soft, smooth well rounded lychee focused blend with soft gummy mouth feel. Not too sweet, not too floral, absolutely balanced, fresh and different. The best Lychees come from Fujian, and this is the best Lychee I’ve ever tasted.
Nicotine River’s pacific cooler provides a hint of coconut, pineapple and is reminiscent of the blue ocean water flavor if you’re familiar with that. I think you can still buy them at sonic.
Capellas sweet lychee fills out the middle of the recipe and provides some sweetness.
Ws-23 gives it a cool exhale without muting the delicate blend of flavors.
I chose Flavorah sweetness because I’m really trying to avoid sucralose. You could sub with .5 super sweet but try sweetness. It’s good.
Nicotine River’s blue raspberry taffy helps the blue concept of the mix, and provides some tangy, almost chewy mouthfeel.
Flavorah’s lychee helps the sweet lychee stand out by filling out the top notes of the profile.
I hope you enjoy it!
I like water Malone, but i wanted to see if I could improve upon it. Flavorah is great, but I’ve never made a successful full FLV recipe and they happen to have some flavors that really pop in the fruit line.
Wayne already showcases this in his water Malone recipe with wild melon and watermelon, I added cantaloupe and green apple. I add ws-32 to my water Malone at around 1%, to keep it FLV I went with cool menthol, possibly the strongest menthol on the market. It’s useful because it doesn’t mute, and you really only need a drop or two per 30-60ml. Feel free to skip the menthol or sub your own.
Personally, I think it’s great. Try it?
A bright, clean and complex mix of kiwi, melon and dark berries. A fully flavored recipe that’s perfect for the coming warmer months.
Kilanca is delicious. Like a lot of the nicotine river concentrates, it’s not terribly concentrated. I start around 10% with it, for this recipe we went to 12. Don’t freak out, it’s how these flavorings work. Try it.
The nicotine river concentrates are overall really good, but they’re weak and require some help to get the point across.
In this case I accentuate kilanca’s profile with a little wild melon and cantaloupe from Flavorah.
I use Bull City’s 30% ws-23 because it’s the fucking best. Works great in this recipe.
Finally, some super sweet cos that’s how I roll.
Enjoy. It’s very very good.