Mixed for the flavor _pro year of mixing The picture was the inspiration for this mix
Ice wine is a type of dessert wine produced from grapes that have been frozen while still on the vine. This allows for a more concentrated grape juice to develop. The grapes' must is pressed from the frozen grapes, resulting in a smaller amount of more concentrated, very sweet wine .
On the inhale you get a syrup sweet mixed grape note that transitions to a sweet apple and ends with a light cherry tartness, that lingers. This is best vaped at 50 - 60 watts on an RDA
INW GRAPE is a sweet thick syrupy mixed grape that is the main grape profile here
INW SPARKLIG WINE is a brighter grape and has a syrup finish that coats and lingers which is characteristic of a an actual ice wine.
CONCORD GRAPE was used for its addition of stevia sweetener which I happen to like with certain fruits over super sweet. It adds some of the darker grape notes in this mix
INW TWO APPLES The apple sits in the middle in this mix. it is an accent note as many white wines have an apple note that is even more concentrated in an ICE wine. This note builds off the apple note in the sparkling wine.
CAP TART CHERRY is used for a light tart cherry finish that lingers , and helps to contrast some of the sweetness in this mix and I really am enjoying its use in this mix.
VT GOLDEN SYRUP us used for body and mouth feel that an actual ICE WINE has and it does that very well in this mix
NOTES this is sweet but if you are looking for a more I would use a drop of two of CAP Super sweet.
I tried this mix with VT ICED grape and I just did not care for the koolada effect i was getting and prefer this much more with WS 23 if that is something you would prefer.
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H M Cheesecake. Usually anything with H M in the title would create some anxiety due to it more than likely being a court summons or warrent for arrest! Thankfully this is NOT one of those occasions and truth be told,apparently Her Majisty is quite partial to this paticular cheesecake profile. I urge you all to mix this recipe as this is an absolute revelation. Perfectly balanced creams,fruits and biscuits. Fuck its delicious!!A stunningly authentic,deliciously moorish apricot&mandarin cheesecake.
I used 1 drop (CAP) Super Sweet per 10ml.
Please give me your feedback (good or bad) and I hope you all enjoy this one as much as me! 💙
When most of us start imagining up dessert vapes, there are usually two front runners that are the very first that pop into our heads. #Custard #Cookie 🍮🍪
This mix combines some silky smooth, perfectly sweetened, thick, classic custard with fresh out of the oven cookies to make this dangerously delicious duo that will have your heart beating out of your chest.
The classic summer cocktail...juicy, refreshing and delicious!
This is my interpretation of the classic summer cocktail, Sex on the Beach, famous the world over for its ability to instantly put you in a good mood!
FW Blood orange and INW Orange Shisha creates an authentic, rind and all, fresh orange juice base. The Shisha orange adds the fresh orange punch and balances the inherent bitter notes in the blood orange.
Cap cranberry is used sparingly, as in the OG drink, to slightly lift the OJ to create a delicious melange.
The TPA Peach (Juicy) adds a touch of peach without overpowering and sits nicely in the background in a supporting role.
The INW Blackcurrant plays the part of Creme de Cassis in the OG recipe and adds the final layer of intrigue.
2 days and she’s ready to go!
A candy watermelon, honeydew, bubblegum.
Made on Live Mixing:
I took an old school blue raspberry technique (lemon+lime+berries) and jammed it, gummed it, candied it, sweetened it and pushed it to a point where I believe this is better than the commercial juice. The candies I added to this mix went impressively well with the fruits and made this more blue than I ever expected. I got that mixer feelings of, nothing is better and more satisfying mixing than the chance of something to go right and then it does. This is so much fun to vape so I had to share this lucky roll of a recipe. I am betting that the King Pazzo FA is the main transforming flavor because without it this recipe is not nearly as good or as blue.
I've been experimenting with Blue Raspberry lately, and in one experiment had added VT Fizzy Sherbet to a batch, just to see what it did. It propped that blue note up with a vibrant brightness and gave a definite lemon note in the background. Thinking in terms of some of the water drop flavorings I use, I do enjoy a few of the fruit and lemonade flavors. But the lemon is behind the berry note, not the primary note. I found fizzy sherbet to do just this.
The RF Black Raspberry adds depth to the raspberry part of the Blue Raspberry, while WF Sour Blue raz candy provides a definite blue note and the sourness of it is mild but adds to the lemony note in the recipe.
Yes, there's 1.5% FW sweetener. Yes it's on purpose. No it doesn't mute the recipe in any negative ways. IF you are really against using any sucralose or are like me and can't use it, try a stevia sweetener at about 0.3% and let it steep. It will build in sweetness over time. If you don't want to use any sweetener, try adding in 1% to 3% of FA Juicy Strawberry...you could go as high as 5% with it if you really want sugar lips, but you also have to add a bit extra of the raspberries and just a little bit on the fizzy sherbet. So like up the fruit by 0.5% to 1% and the sherbet up by 0.25% to 0.5%...it should balance out and after a few mls you likely won't taste the strawberry flavor much at all, it will blend in with the rest of the berries and just be sweetness. But while the strawberry flavor will fade back into the background, it will leave behind sweetness that will require you to clean your coil off and recotton after every 80mls put through a coil. Aside from the chocolates, it's probably the dirtiest coil gunker FA makes (this is however far less gunk than sweetener or or sugary flavorings.)
If you like your e-liquid more commercial like, and the sweetener as suggested is not enough, just continue to increase it by 0.5% until the sweetness factor is right for you. Going much beyond 4% with FW or CAP sweetener or really any sweetener may result in more muting than you'd like, in which case you'd need to turn the flavors of the recipe up to compensate for the muting.
I have enjoyed this flavor in a pod and an RDA, adjusting the PG/VG according to device (higher pg for pods higher vg for RDAs)
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This recipe reminds me to a hipster homemade root beer I tried a few years ago in Bariloche, Argentina.
FLV Root Beer is the best in its kind but for my profile I needed more body and sweetness. Flavorah Cream and Butterscotch toghether create a rich caramel cream full of body and texture, and a bit of FLV Milk Chocolate adds warmness and a sutil dark note. FLV Vanilla Bean is an idea I took from @Thadentman and @Kopel and it works great to add a very natural vanilla and also boost the vanilla from other flavors.