This recipe is a Work In Progress.

It might be amazing, but its creator doesn't think it's finished yet.

For those that love Vanilla Custard, but don’t want to wait for their juice to steep, I give you this recipe. It’s my Custard, and I want it now.

Created: November 13, 2017 (over 3 years ago)

% Vendor Flavor
(INW) Custard
(FA) Madagascar (Vanilla Classic)
(CAP) New York Cheesecake
Total flavoring: 5.5% Steep Days: 2 (SNV) Best VG: 0% Temperature: 0
This recipe is the property of EdibleMalfunction and released under the CC Attribution 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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User: nmc Score: 5 Entered: about 1 month ago
Well worth it's fame, incredible thick mouthfeel.
User: chainvapor Score: 1 Entered: about 2 months ago
Tried this one and really not understanding the love. Very weak without much flavor at all. Tastes like I am vaping with no flavor at all. Of course, everyone's tastes are different so YMMV.
User: Vapecrazy Score: 5 Entered: 4 months ago
My go to custard recipe. I'm impatient with steeping and this is great off the shake. Gets better as you finish the bottle.
User: TheFloridaMan Score: 5 Entered: 4 months ago
I’ve really tried to like custards. It’s been a rough ride though. They mostly give off a weird sour note that ruins mixes for me. The idea always sounds good until I sample the tester that I make. I have tried most of the single flavor concentrates on the market with the same results. Then I mixed Custard Now and it was a game changer for me. Even though the INW Custard in this mix has a lemon top note the other ingredients do an excellent job burying it which is exactly what I needed to enjoy custard recipes. You can throw anything at this mix and it will stick. Fruits, tobaccos, bakeries etc. If you are tired of the run of the mill custards seeming to be cookie cutter flavorings do yourself a favor...leave them all behind with this recipe.
User: T-a-r-a-x Score: 5 Entered: 5 months ago
One of my first mixes when I started DIY and still a favourite. No steep needed and still an in your face custard. Very nice.
User: Mindbugs Score: 4 Entered: 10 months ago
I mixed this an hour ago and tried it now. I'm blown away at how good this is off the shake. I'm going to let it steep for 3 days and then taste it again after. But off the shake it is a easy 4/5 and I suspect it will get better. Hats off to you and well done! EDIT: I tried adding 1% Shisha Vanilla to this, as the vanilla was a bit on the weak side for me. Worked wonders and can highly recommend it if you want more vanilla.
User: Zugmaschine Score: 4 Entered: about 1 year ago
Really nice Custard! After a long steep, also some cake ist there, from the Cheesecake.
User: fieldgreens Score: 5 Entered: about 1 year ago
Much like everyone else, I'm amazed at how good this custard is off the shake. Sure, it gets better after about 48 hours, but to have a custard be this good this quickly is easily worth the five star rating. Great job Ed.
User: CupcakeFetish Score: 5 Entered: over 1 year ago
The little bubbles are still there and it tastes fantastic, I approve 100%. If you're impatient like I am, it's only gonna get better from here, and I know that for a fact! 10/10 would mix again, and I will definitely mix again.
User: Zany Score: 4 Entered: almost 2 years ago
There's something going on here .. I can't quite describe it, but whatever it is .. it sure is delicious! 3 days in and it's even better - Doesn't need the steep to be good, but definitely doesn't hurt. Great Job, Ed !
User: finsamson Score: 5 Entered: almost 2 years ago
Well butter my butt and call me a biscuit, he ain't lying. Straight off the shake it's fantastic. Thank you.
User: UnappreciatedRobot Score: 5 Entered: almost 2 years ago
INW Custard really is amazing. The fact that this recipe allows you to have an amazing custard as a SNV that only gets better with a few days steep is pretty amazing.
User: cincinnatiking Score: 5 Entered: about 2 years ago
I know it's called "Custard Now" but if you let it steep for 3 weeks it get's even better! A very simple but complex tasting custard. Thanks for sharing it and getting me hip to INW Custard. I mixed this a long time ago, but forgot to rate it. Excellent recipe!
User: eyemakepizza Score: 5 Entered: about 2 years ago
An absolutely fantastic custard. Ditch the Cap VC, fuck a steep, mix this shit up and enjoy a damn good custard.
User: DumHed Score: 5 Entered: over 2 years ago
Brilliant, truly a masterpiece and a great discovery.
User: ID10-T Score: 5 Entered: over 2 years ago
CAP NY Cheesecake fills out the "Competition Custard" and FA Madagascar hits the right vanilla note here. Best tasting recipe ever? Nah, but pretty awesome to have a shake-and-vapeable vanilla custard. The list of "recipes inspired by this one" should be a lot longer than the one listed at this point. My head is swimming with ideas for other S&V custards using this as a base and if you give this a try, yours probably will be, too. This recipe feels like more than just a yummy and neat trick, it feels IMPORTANT.
User: amouthforwar Score: 5 Entered: over 2 years ago
Yep. It's good. Literally perfect if you're low on juice and need some custard in ya mouf
User: FizzChaser Score: 5 Entered: over 3 years ago
Really enjoying this. It was great off the shake and beyond, but I found at 1 week it really shines.
User: Flyver Score: 5 Entered: over 3 years ago
Holy fuck this shit is good. Thank you.
User: RudeRudi Score: 5 Entered: over 3 years ago
What a winner!!! I just rediscovered a bottle after an 8 week steep and it is absolutely stunning! Nice job!
User: Thadentman Score: 5 Entered: over 3 years ago
Excellent recipe, No steep required. This recipe will be in my lineup for quite a while. Great job!