From @Queuetue : This is the gold standard of scales for the home mixer. Good price, great accuracy and repeatability, bright readable display, fast response, it comes with a cover for storage and it cleans up easily.
No dought the best I've mixed, up to this point in my DIY experience. I did try a variation and knocked the RY4 down 2% and then added some Black Honey Tobacco in its place 0.5% and holly crap it is even better..A nice Honey tobacco Pistachio that I can't seam to put down. Thanks Wayne
I did not like this at all right away and like some others put it down and somewhat forgot about it . I moved recently and found a huge bottle that I had forgotten about and I'm sure that any if you that have mixed this will attest that after a month this is one if the most amazing liquids I have ever experienced . I say experience cuz that is exactly what it is , a true experience ito the mind of our generations greatest artist and again Wayne has made me realize there is things that I love that right now i dont even know I like . Excellent job on this my friend !!! .
I mixed this up a few months ago when I first started mixing and I forgot about it. I found it today and decided to try it again and holy s__t it's wonderful! I'm definitely going to make up a batch and give it a long steep again.
I wasn't sure what to make of this at first but sure enough after 2 weeks it really gets a lot of depth and layer upon layer of flavour. This has rapidly become my goto evening vape and it pairs really well with a few beers or rum and cokes.
At first I wasn't really digging this profile, but over the last few months it has become one of my favorite. Maybe it just hadn't steeped enough. It REALLY needs the long 2-3 week steep to become what it is. Delicious darker flavor. I haven't had Charlie Nobles juice you used as inspiration but I don't care, this flavor is so good. If you haven't tried this, definitely give it a mix and let it steep...especially since autumn is coming. Great for that season.
Such a great flavor profile here. It portrays such a warm, bakery sweet and dense mouthfeel and it becomes hard to put down. The pistachio is very light and sometimes I want more of it, however it works very well in this recipe.