Alright let's start off with the Belgian waffle, at 8% standalone comes out a little harsh, but at 4% very well-balanced and delicious. The perfect base for this recipe.

Butterscotch Ripple- can I say enough good things about this flavoring. No it's fantastic almost to for for words. This recipe in pairs perfectly with the waffle making everything better sugary and delicious along with boosting the creams.

Butter & Vienna cream- true staple flavorings in this recipe thay help smooth everything combining to give you a fantastic cake pop base.

Hazelnut- wall complementing The Nutty flavors in the waffle also helps boost the creams and smooth things out.

Wanted to limit myself to five flavorings for this competition. After the dod competition it seems obvious, we can create banging flavors without using so many different concentrates.

Created: February 18, 2017 (over 4 years ago)

% Vendor Flavor
(LB) Belgian Waffle
(TPA) Butter
(FW) Butterscotch Ripple
(FW) Hazelnut
(FA) Vienna Cream
Total flavoring: 7.6% Steep Days: 7 (SNV) Best VG: 70% Temperature: 0
This recipe is the property of Chrisdvr1 and released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
User: inrespekkt Score: 5 Entered: over 4 years ago
Waffle, Butter, (Maple) Syrup - that's what I get here. Overall it's a bit mild but that doesn't keep me from vaping this. I never liked FW Butterscotch Ripple that much but at 1.25% it just works and it's giving me more of a syrupy sensation. To me it's something I can vape all day without being bored and that's not an easy achievement.
User: wwkd209 Score: 5 Entered: over 4 years ago
Starts to come out at 3 days. But definitely seems it will get better with time. It is not a shame and vape. Flavors need time. I subbed the recommended waffle for fw waffle and it works fine. Can't wait for day 7!!!!!😊