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DIY E-Liquid Recipe

First recipe posting here, hopefully others enjoy it. I was looking for a good Bavarian Creme Doughnut and I looked for a bit and couldn't find much. There were a couple of things that were simple that I mixed up and didn't care for. I decided to make this my first mix. I am aiming for biting into the center of the doughnut here. The ooey, gooey center bite that results in a super creamy feel.

Zeppola/YC/Joy: This is the doughnut base. Zeppola is one of my favorites here. I tried TPA - Frosted before this and it just didnt fit right. There was something off, or artificial with it. I've tested this as a doughnut base, and it gives me a "Fresh fried doughnut" feel; slightly yeasty as well. This is my base I use for many doughnuts now.

Bavarian Cream/French Vanilla Creme/SC/Meringue/VC: This is my Bavarian Cream. The custard/meringue combo gives me a slightly thicker cream. I tried without those, and it felt too "watered" down.

The chocolate glaze: DCC. This is use lightly, as I just wanted it as a thin glaze.

I was asked how the vape experience was, and this was my reply: Its got a strong fried doughnut taste on the inhale and beginning of the exhale. Then its followed by the Bavarian cream/semi creamy flavor, with a very slight chocolate at the end of the exhale. It's a pretty thick and dense vape. Very flavorful. A couple of people have commented on the fact that the French Vanilla is so high, but it is not as strong after the steep; gets toned down by the other flavors in the mix. The doughnut taste lingers on the tongue, with a little bit of the cream as well.

If you want a little more balance, more even texture/doughnut to cream feel, you can drop the Bav Cream down to about 1% or so and drop the french vanilla cream down to about 1.5%. This adds more of a texture and balance to the mix.

% Vendor Flavor
2.5
(TPA) Bavarian Cream
2
(FW) Cake (yellow)
0.5
(TPA) Double Chocolate (clear)
3
(TPA) French Vanilla Creme
0.25
(FA) Joy
1
(FA) Meringue
1
(TPA) Sweet Cream
0.25
(FW) Sweetener
0.5
(CAP) Vanilla Custard
4
(FA) Zeppola
Total flavoring: 15.0% Steep Days: 14 Best VG: 65% Temperature: 0
This recipe is the property of SlashaLO and released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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User: phried Score: 5 Entered: 10 months ago
Great overall balance of the cream, chocolate, and donut glaze (zeppola) - an easily ADV-able mix. Forgot I had one steeping, found and tried it after two months. Amazing vape, now I'm afraid of running out and always keep at least a 60mL on hand.
User: Ebc88 Score: 5 Entered: over 1 year ago
Steeped for the recommended 14 days. At first all i could taste was the zeppola but been vaping it on and off for 3 days and i guess i have gotten used to the zeppola and can taste the creamy goodness as well. Really reminds me of a bav cream donut. Solid recipe
User: Jerikorayne Score: 4 Entered: over 1 year ago
well off the shake this is not bad i made some % changes just brought some stuff down a bit well done tho i get the bavarian cream comes to me first then that nice dounut with a light chocolate i think this will realy come together after a steep i will report back on it in a week good job on your first post
User: heatbbx Score: 5 Entered: almost 2 years ago
This is really good. Steeped for 2 weeks it turns into gold. Cream isn't too overpowering and a nice donut is present with just a hint of chocolate. Well done!