Here is an unusual but tasty treat made with easily obtainable flavors. These were inspired by treats, being fortunate to try, from Johannesburg, South Africa. Goulabamoun also known as Gulab Jaman, although associated with India, is very popular in South Africa. Koeksister is a honey/syrup fried dough. Mandazi is a fried beignet it is the African Donut. A few bakeries introduced sweet potatoes. So, taking Elements from these to come up with this tasty, unusual, weird, but nice mix. Enjoy!
COPYRIGHT: This recipe is the property of DavidN2KL and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Sticky Bun | 1.5 | |
| CAP | Super Sweet | 0.75 | |
| FA | Doughnut Crispy | 1.5 | |
| WF | Deep Fried Sugared Taro | 0.75 | |
| WF | Gulab Jamun | 2 | |
| WF | Taffy (Peanut Butter) | 1.5 | |
| Conditioning Time: 3 Days Total Flavor: | 8% | ||
Formulations
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