5 of 5 (3 reviews)
A delicious freshly baked cherry Danish with a light drizzle of cream cheese icing and dusted with chopped almonds. This recipe took some serious tinkering to get it perfect so please be so kind to leave a short review and rating on my creation. Take care guys and stay safe. 💙
*** If your sensitive to CAP CDS and don’t enjoy it feel free to swap it for FA Zeppola @2%***
COPYRIGHT: This recipe is the property of Sensory_Overload and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Cinnamon Danish Swirl | 1.25 | |
| CAP | Super Sweet | 0.5 | |
| FE | Lemon | 0.5 | |
| FA | Almond | 1 | |
| FA | Cookie | 0.75 | |
| INW | Marzipan | 0.75 | |
| LA | Cream Cheese Icing | 1.25 | |
| SSA | Juicy Cherries | 2 | |
| VT | Croissant | 2.5 | |
| WF | Bread (Sweet) SC | 3 | |
| Conditioning Time: 7 Days Total Flavor: | 13.5% | ||
Formulations
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