This is a Banana Nut Bread, how i dream from.

I build it round the TPA Banana Nut Bread flavour, whitch is delish on its own.
I iterate over much flavours. The Vanilla Butter Cream Frosting gave me the last small point, i was missing.
The flavours itself have so much sweetnes that there is no need to add sweetener. But if you have more than one sweet tooth,
fell free to add some.
I hope you enjoy.

Created: June 02, 2020 (about 1 year ago)

% Vendor Flavor
(LA) Banana Cream
(TPA) Banana Nut Bread
(FA) Carmel (caramel)
(FA) Cookie
(INW) Custard
(FA) Marzipan
(CAP) New York Cheesecake
(CAP) Sugar Cookie
(VT) Vanilla Buttercream Frosting
Total flavoring: 14.25% Steep Days: 5 (SNV) Best VG: 70% Temperature: 0
This recipe is the property of Zugmaschine and released under the CC Attribution 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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User: JAXXAN Score: 5 Entered: about 1 year ago
This is really good. The addition of the marzipan, custard, and cheesecake really help make the banana nut bread taste more dense and moist. Good stuff!