This recipe is a Work In Progress.

It might be amazing, but its creator doesn't think it's finished yet.

MIX: 60VG//40PG
STEEP: 3 - 7 Days

An impression of an Almond Joy. Trying to figure out how to effectively clone it, and this is the first step / iteration.

Created: August 20, 2019 (almost 2 years ago)

% Vendor Flavor
(FA) Almond
(HS) Australian Chocolate
(FA) Coco' (coconut)
(TPA) Coconut Candy
(FW) Hazelnut
(FA) Meringue
(CAP) Super Sweet
Total flavoring: 7.0% Steep Days: 7 Best VG: 60% Temperature: 0
This recipe is the property of ENYAWREKLAW and released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
User: YippYo Score: 4 Entered: almost 2 years ago
Now here's a pretty good representation of the profile. The coconuts are definitely the right choice here but I think coconut candy can be brought up a bit. The almond is spot on. My only real issue here is the chocolate. Australian chocolate is a good choice as far as chocolate flavors go but it suffers from bad off-notes. Perhaps bringing it down to 1% and adding something else to fill out the rest of the chocolate could work. If the chocolate is tuned in a bit more this would be absolutely perfect!
User: BigRed Score: 5 Entered: almost 2 years ago
amazing so far