5 of 5 (10 reviews)
adv
+1
This is a collaborative creation by DEVELOPED: NaChef, AlfredPudding, Max Savage, Graham, folkart, and ID10-T . This recipe is our version of Banana Bread French Toast. Fresh baked banana bread, dredged, fried, and topped with cinnamon and maple syrup. Full Development Notes on DEVELOPED Ep. 16 https://youtu.be/qiJbgEzQl8U
Our weekly episodes will be released at 6:00pm EST every Tuesday, and catch our live shows every Thursday at 6pm EST https://www.youtube.com/c/developedDIY
COPYRIGHT: This recipe is the property of Developed and has been released under the CC Attribution-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Cinnamon Sugar | 0.75 | |
| CAP | Vanilla Custard | 1.5 | |
| FA | Maple Syrup | 0.5 | |
| OOO | Powdered Sugar | 0.75 | |
| TPA | Banana Nut Bread | 5 | |
| VT | Banana Custard | 1 | |
| VT | Pudding Base | 2 | |
| Conditioning Time: 5 Days Total Flavor: | 11.5% | ||
Formulations
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