5 of 5 (3 reviews)
A rich dark berry cobbler with a dollop of vanilla ice cream.
This recipe is focusing on FW Wild Berry Cobbler. This one is actually pretty good as a single flavor. It's definitely a darker berry (blackberry?). The PUR Boysenberry Preserves compliments the blackberry nicely and drives home the cooked fruit note. The cobbler part is there but light, so I used some sugar cookie to add a bit of texture. My bottle doesn't say ala mode and I don't really pick up any ice cream, so I added my own. I wanted to keep this relatively simple. Play around with this or add whatever ice cream base works for you. The moral of the story is, if you don't have FW Wild Berry Cobbler, you should definitely consider buying it.
COPYRIGHT: This recipe is the property of jbird and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Sugar Cookie | 2 | |
| FW | Sweetener | 0.5 | |
| FW | Vanilla Bean Ice Cream | 3 | |
| FW | Wild Berry Cobbler ala Mode | 4 | |
| HS | Ice Cream | 0.75 | |
| PUR | Boysenberry Preserves | 2 | |
| Conditioning Time: 7 Days Total Flavor: | 12.25% | ||