4.5 of 5 (2 reviews)
Derived from Sugar cookies and Maple buttercream by Chrisdvr1
COPYRIGHT: This recipe is the property of Chrisdvr1 and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Sugar Cookie | 4 | |
| FW | Bavarian Cream | 2.5 | |
| FW | Hazelnut | 0.4 | |
| FA | Cream Fresh | 1.25 | |
| FA | Dark Bean (coffee Espresso) | 0.5 | |
| FA | Vienna Cream | 1.25 | |
| INW | Biscuit | 0.75 | |
| TPA | Butter | 0.5 | |
| Conditioning Time: 7 Days Total Flavor: | 11.15% | ||
Formulations
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