Used in 7 recipes at an average of 2.0%.
A cardamom spiced pan fried cake, with a maple-pear syrup.
Bread butter toast gives the other two bread/cake layers that toasty pan fried taste. It works so well.
The pear, maple and golden syrup all seemlessly blend to create this awesome drizzle over the top.
5-7 day steep for everything to shine.