Used in 271 recipes at an average of 5.071%.
Peach Pie & Cream is the star of this recipe, It has a great cooked peach taste with a hint of pastry. I added a little Sweet Coconut to enhance the mouth feel, and some Pear to give it a little sweetness and juiciness and to support the peach flavor. Lastly just as touch of Apple Filling to give it a hint of cinnamon to the mix. Sweeten to taste
This is a twist on an traditional Italian peach cookie. The traditional cookie does not have any peach in it but the they are dipped in an Italian liqueur called Alchermes which gives them a peach color and then they are rolled in sugar. Alchermes can be hard to find out side of Italy and it is often substituted with peach liquor in america. Alhtough it tends to have a light cherry note and can be a little bitter. On the inhale you get the almond cookie with
some of the custard and on the exhale you get the slight peach note.
WF almond cookie and FA marzipan create the soft cookie base for the peach cream, WF almond cookie is simply spot on and I try to use whenever i can .
FA premium custard I went back and forth on the cream filling here and tried Bavarian creme, catalan cream and Vienna cream and all can work but I just really liked it best with the premium custard
WF cream peach pie The peach in WF is just a perfect slightly cooked peach that works here
FA apricot adds some depth to the peach and helps add some of the deeper notes
FA lemon helps the sweet notes pop and is used in the actual Italian recipe
sugar orchid I have been struggling with how to use this flavor and I think I have finally figured it out - as it has a lovely light cherry vanilla back note with an almost grainy sugar texture.. It is pretty potent. The traditional liquor that is used in this recipe has some cherry notes and the cookie is rolled in sugar
shisha Vanilla is added simple to support the vanilla notes in this mix
STEEP 5 - 7 days min for custard to settle in - this is a subtle flavor profile and may be be for every one but it is unique doe snot assault the palate
NOTES: you can sub or add the folowing:
SUB for FA premium custard: for a lighter cream with less of a eggy note you can use TPA Bavarian cream, FLV vanilla pudding or JF Bavarian cream for a lighter cream with less of an eggy note.
If you want to support the lemon top note add FA custard
Feel free to add sweetner to your taste I use FLV at .30
FLV basil : these cookies are often eaten with mint or basil , adding a low percentage of basil to this mix gives a unique finish that adds a light savory note to the mix
So I have been wanting to try WF peach pie & cream for a while. All I can say is wow this is probably one of the best peaches that I don’t get a perfume note from. It lacks a little in the pie department but it’s a easy fix. Paired with JF biscuit, Cap Vanilla whipped cream and touch of Tfa vbic makes WF peach pie & cream shine. Great job Wonder Flavours. Don’t be afraid to push this one 5 to 7 % range.
This is super delicious, and only 3 concentrates.
-WF SC Peach Pie and Cream is awesome to give that Peach taste I needed in this recipe.
-FLV Apple Filling gives that delicious cooked apple and cinnamon.
-VT Walnut this is probably one of the best walnuts I have tried. This just adds that magic touch to make this very authentic.
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Peaches and cream donut 🍩. Absolutely delicious and its delicious without a long steep. Another great thing about this recipe is that all the flavors used are must haves in my book. Wonder flavours glazed donut isn't a super concentrate like its labeled on atf but it is a super flavor lol. In my opinion its the best donut concentrate on the market not to mention its the only donut that doesn't require a long steep. Shit it doesn't require any steep lol. Next is peach pie and cream again one of if not my favorite peach concentrates thats delicious by itself or in a mix. Last but not least vanilla cream extra. Vanilla cream extra is becoming my favorite and most useful and or used creams. I use it everywhere and in almost everything that i want a vanilla or a cream its absolutely delicious and its very forgiving. You can accent with a lower percentage or you can kick it up a notch and it will work 19 times out of 20.
Steep time. I think this is at its beat on day 5 of a steep but its almost just as good after an overnight rest.
Sweetener: I used .50% fw sweetener but you can use whatever your preferred sweetener is and at your preferred percentage. Hey you can even go all natural and use zero sweetener. Your call?