Used in 261 recipes at an average of 2.936%.
apple pie kitkat. Saw this pic as posted on the mixenvixens fb page by a member and just had to have a crack at it. Also perfect for the Developed challenge ;)
I love ID10Ts GTKK2019 and took some notes from him here but wanted it to be different enough to be my own thing.
I discovered the wf combo of sugar cone and crispy wafer awhile ago and its so damn good i had to try it in my version of a kitkat. Its crispy and sweet and perfect for this.
Wf white fudge and mb white chocolate paired together makes for a phenomenal WC note comparable or better than the fw/flv combo in my honest, humble opinion lol. Its my latest favorite go to. Discovered it while playing around with a WC snickers recipe I'm stuck on.
Apple filling is an OBVIOUS choice here. I'm sure the real chocolate bar has this sort of a vibe vs. fresh apples lol
WF caramel rice crispy treats here is my secret weapon. This is my version of what i think this could taste like, not a spot on representation of the actuality of what the professional chocolateeres do.....so here, this adds to the overall experience. Caramel hides well behind WC so i used this higher at 2% but it should build right into the mix and just boost things up another level.
I kept the sweetener low at first because of some of these flavors being sweet on their own.
Gonna let this sit a week before i even touch it. Edit* i lied I tried it lol apple pie was toooo overbearing at 1.25% so i realized quickly it needs to be way more in the back and balanced better. .75% hit much closer to the mark for me, I'm gonna let this one sit now, im very hopeful.
A butterscotch pecan Creme pie with caramel butter seeing if I can make a banger with my third version of my first publised recipe. OOO butter pecan ice cream at 3.5% to star as the main ice cream ,now I may adjust %'s in future versions I will update if i get it better, wf caramel butter and wf rice crispy treats for the caramel, wf butter pecan pie and wf roasted pecans and cream for the pecan layer some butterscotch Creme pie to help with the pie filling and a little flv van pudding and LB van ice cream to complete it ,,,any recomendations and input to improve this shoot me a message ,,,greatly appreciated thanks MoonShot!
An attempt at some Cracker Jacks.
I thought with all the crunchy stuff in here that this recipe would have more texture but I'm just not getting it. All in all this has really good flavor and is a nice Vape.
Everything here should be pretty self-explanatory layers of popcorn and layers of caramel. It also has a free nuts tossed ob the mix. This mix is deep and rich on my palette.
VT Salted caramel is Salted Caramel Fantasy
Lolly Gobble Bliss Bombs are the Aussie version of the American Cracker Jack.
The cone is CBW and FW Waffle cone and Caramel Rice Crispy Treats,
The ice cream is a FA and WF Vanilla Ice cream combo filled in with a touch of PUR Butter Pecan Praline Ice Cream for a little more nuttiness.
The blended topping is WF Caramel Popcorn and Peanuts, FLV Popcorn and tied together with the some Salted Caramel Fantasy.
Enjoy, at least 7 days steep.
This recipe came about because i REALLY wanted to use VTA Chocolate Mousse and WF SC Mascarpone Cream Cheese together. I knew they'd compliment each other beautifully to give me a chocolate cheesecake that I fluffed up with some Cap NY Cheesecake. . I'm using the Caramel Rice Crispy Treats and AP combination to build my crust. Overall, I am happy with it.