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(VT) Pudding Base


By: Vape Train (VT) - Buy Direct

Used in 789 recipes at an average of 1.117%.

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81 DIY E-Liquid Recipes found


VT Banana custard is such a nice banana flavor, with the custard contributing to the entire pudding base.

The Devon Cream comes with a nice soft Chocolate note, teamed up with Chocolate mousse makes for a creamy mellow milk chocolate .

The cookies and cream also does contribute to the pudding with the cream portion and adds a mild bakery note in the back to keep it interesting at 1.5%.

My first version did not include the devon cream and was not nearly as flavor full or creamy. It also had Croissant for the little bakery I was looking for instead of cookies and cream. This version is the winner!

Really enjoying this one! First vape with chocolate that I can vape all day.

"Together lets discover" :)

I prefer this recipe with a small % of sweetener.it really helps the chocolate come thru in a more realistic way.

A strawberry smoothie. Soy milk is a really nice milk flavor with nutty - almondy notes. Really nice bridge between OOO Milky Undertone, FLV Milk and Honey and FA Almond. Steep Time 5 days

A melon smoothie. Soy milk is a really nice milk flavor with nutty - almondy notes. Really nice bridge between OOO Milky Undertone, FLV Milk and Honey and FA Almond. Steep Time 5 days

No Description Needed.
it's Coconut 🥥 Cream 🍦 Cookies. 🍪

Enjoy!!! 🍦🍪🥥


2

🏷️ A sweet cream corn mousse stuffed into a golden choux pastry. 🌽

Top:
Corn and Devon Cream are married together; creating a buttery, sweet, cream corn styled mousse. The vanilla accented tapioca styled Pudding Base, with its lightly chewy and creamy texture stabilizes the core filling. It not only enriches and thickens the mousse, it simultaneously enhances the subtle vanilla notes found in the soft and fluffy Devon Cream.

Base:
To create the crispy Puff Pastry, Shortbread Cookies and Croissant were combined. The warm, dry biscuit styled Shortbread Cookies serves as the toasted and crispy outer layer of the puff pastry; while Croissant serves as the soft and lightly flaky innermost layer. Combined these two flavors create a well-rounded light croux pastry.

 

Made for Mixin Vixens Ep.24
https://youtu.be/KiwM8MaqhUM

Corn Bread (OOO) / Pear (FW) / Pudding Base (VT) / Walnut SC (WF) / Sugar at will

Awesomely delicious! It's so good that I have to share it with others. I've made this one on top of another great recipe of mine - Brown Pears ( http://tjek.nu/r/jNmK ) but Duess is far more delicate.

Why that much sweetener? I like it sweet. You can add as much as you want, it's not chiseled in stone...

Quick recipe drop before school this morning . . . caramel-pistachio pudding RY4.

FW Salted Caramel and TFA Pistachio bring the nutty, caramel top notes that intertwine with the Jungle Flavors RY4 Double. It's pretty amazing how much the Salted Caramel stands out against the rest of the flavors.

VT Pudding Base brings more of a spongey cake type of pudding note (typical of what the Brits refer to as a pudding). This is made more creamy and luscious by the pairing with FLV Vanilla Pudding, which is what is more commonly considered pudding in the States. The addition of DIYFS Holy Vanilla boosts the FLV Vanilla Pudding's smooth, creamy pudding.

I was not a fan of this as a SNV, but, after letting it sit for 5 days, I came back to it and found it to be quite tasty. As per usual, mixed it 60vg/40pg.

This is my take on a s'more with added banana! Well baked biscuit, fluffy and light vanilla marshmallow along with milk chocolate and banana!

A Greek traditional orangepie. Steep 10 days. Profile from the 5th day.

Here it starts!
A delicious super thick banana pudding with cookies!Sweetener is optional sooo feel free to add if you want!

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Flavor Notes